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Snowmass 50th Anniversary Memories


December 2017 marks the 50th anniversary of Snowmass Resort. In celebration of the occasion, we want to hear about your first time skiing here or any adventurous memories of Snowmass Village. Pick your favorite story or stories and tell us about it. Please fill out your name and email and add your story to the comment section. Weekly we will share selective stories on this blog post and social media. Be sure to bookmark...

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A Recipe From Our Chef : Biersuppe


We asked our head chef from The Edge, Jason DeBacker, to share the recipe for one of our favorite things on the menu, Biersuppe. View the recipe here or make a reservation and have him make it for you. Either way, you won’t be disappointed!

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Get to Know The Edge Chef Jason DeBacker


Our very own Edge Restaurant and Bar was recently featured in the Aspen Times, in a section that highlights local businesses in the area. So we thought it would be fun to play off that and feature an interview with the Edge’s chef, Jason DeBacker. Don’t forget to check out The Edge next time you are here in Snowmass. Enjoy! 1. How long have you lived in Snowmass? What do you like about...

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