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New Year's Eve Dinner at The Edge

12/31/2018 - 5:00pm

The Edge Restaurant and Bar, our on-site restaurant, offers an amazing New Year's Eve Pre Fixe meal. The cost is $85 dollars per person with your choice of appetizer and entree. To learn more about this dinner, make reservations or view all The Edges menu's please visit their website. See below for the menu and make your reservation today! 




Zwiebelsuppe – Rich caramelized onions and broth with croutons, topped with gruyere

Austern – ½ dozen, mignonette

Festsalat – Kale with cashew vinaigrette, brie, nuts, dried fruit

Gänseleber- Seared foie gras on brioche with spinach salad and lingonberry jam

Vol-au-vent -Shrimp, scallops, crab, and root vegetables in a rich cognac cream sauce with puff pastry



Froschbeine - Pan fried frog legs, shallots, tomato, parsley

Gegrilltes Rindsfilet – Grilled beef tenderloin and morell mushroom ragout with scalloped potatoes

Meeresfrüchte-Eintopf – Lobster, clams, mussels, crab, and saltwater fish in broth with winter vegetables

Gefülltes Kalbfleischschnitzel -Veal schnitzel, speck, raclette, jäger sauce

Lammkaree - Roasted rack of lamb with lingonberry jam

Strudel - Winter root vegetables, kale, and forest mushrooms baked in puff pastry with creamy mushroom sauce



Sortiment- An assortment of chocolate, fruit, and decadent nut pastries

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